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1. Parties: Identification of the venue owner/operator (Lessor) and the renter (Lessee), including complete legal names, addresses, and contact information
2. Background: Brief context of the agreement, including the purpose of the rental and basic information about the venue
3. Definitions: Defined terms used throughout the agreement for clarity and consistency
4. Venue Details: Specific description of the venue, its location, and included facilities/amenities
5. Rental Period: Precise specification of the rental duration, including set-up and tear-down times
6. Rental Fee and Payment Terms: Detailed breakdown of all fees, payment schedule, and payment methods
7. Security Deposit: Amount, payment timing, and conditions for return of the security deposit
8. Use of Venue: Permitted activities, restrictions, and maximum capacity
9. Obligations of the Lessor: Responsibilities of the venue owner including maintenance, utilities, and basic services
10. Obligations of the Lessee: Responsibilities of the renter including proper use, cleanup, and compliance with venue rules
11. Insurance and Liability: Insurance requirements and allocation of risks between parties
12. Termination: Conditions under which either party may terminate the agreement and consequences
13. Force Majeure: Provisions for unforeseen circumstances preventing use of the venue
14. Governing Law: Specification of Philippine law as governing law and jurisdiction
15. Entire Agreement: Standard clause confirming the agreement represents the complete understanding between parties
1. Catering Services: Required if the venue provides or restricts catering services - specifies approved caterers or in-house catering terms
2. Technical Equipment: Needed if the venue provides audio-visual or technical equipment - details usage terms and additional fees
3. Parking Facilities: Include when parking is available - specifies parking arrangements and any associated costs
4. Security Services: Required for larger venues or events - details security requirements and responsibilities
5. Alcohol Service: Include if alcohol service is permitted - specifies licensing requirements and restrictions
6. Entertainment Restrictions: Needed for venues with noise ordinances or specific entertainment policies
7. Additional Services: Include if the venue offers optional add-on services like decoration, cleaning, or staff
8. COVID-19 Protocols: Required during pandemic conditions - details health and safety requirements
1. Schedule A - Floor Plan: Detailed layout of the venue including dimensions, exits, and facilities
2. Schedule B - Inventory List: List of furniture, equipment, and other items included in the rental
3. Schedule C - Fee Schedule: Detailed breakdown of all fees, including optional services and equipment rentals
4. Schedule D - House Rules: Specific venue rules and regulations that must be followed
5. Schedule E - Cleaning Checklist: Required condition for venue return and cleaning responsibilities
6. Schedule F - Technical Specifications: Details of available technical equipment and facilities
7. Appendix 1 - Required Permits: List of necessary permits and licenses for various types of events
8. Appendix 2 - Emergency Procedures: Safety protocols and emergency contact information
Hospitality
Events Management
Real Estate
Entertainment
Education
Corporate Services
Tourism
Food and Beverage
Retail
Religious Organizations
Non-Profit
Government
Legal
Operations
Facilities Management
Events Management
Sales
Administration
Risk and Compliance
Property Management
Business Development
Customer Service
Finance
Security
Facility Manager
Events Coordinator
Property Manager
Legal Counsel
Operations Manager
Venue Administrator
Contracts Manager
Risk Manager
Compliance Officer
Business Development Manager
Sales Director
Corporate Events Planner
Wedding Coordinator
Conference Services Manager
Administrative Officer
Chief Operating Officer
Real Estate Manager
Venue Booking Coordinator
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